Mimosa Recipe. A dash of each and you are in business to celebrate a wedding, Mother’s day, Easter, Christmas – whatever the occasion – nothing says “fancy” brunch like a super tasty Mimosa.
Best Mimosa Recipe Ingredients
- Sparkling Wine, Cava, Prosecco or Champagne (1 bottle)
- Orange Juice (1 carton)
- Triple Sec (optional)
Making Mimosa Coctail
For Mimosa Recipe, firstly, fill half of a champagne flute with Champagne or chilled sparkling wine. Then, add chilled orange juice to fill flute.
And start stirring gently. If you’d like to add triple sec, just a splash to taste works out fine. For added flare, slice up a strawberry to decorate the rim of each flute. Enjoy!
* Also delightful over ice in a larger white wine glass.
For cocktail techies, the drink made with just OJ and sparkling wine is called a “Buck’s Fizz,” when you add triple sec it becomes a mimosa. However, most people think of a basic mimosa simply as OJ and a sparkling wine. Enjoy your Mimosa cocktail…
Links for Mimosa Cocktail Recipe
Martha Stewart – Mimosa Cocktail Recipe
Foodnetwork.com – Best Mimosa Recipe
